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Cuisine Type: Latin

Grilled speckled trout with roasted garlic chimichurri, served on a bed of arugula, radishes, and toasted pumpkin seeds on a neutral plate.

Grilled Speckled Trout with Roasted Garlic Chimichurri

45 minutes Easy

Looking for a healthy grilled fish recipe that combines simplicity with incredible flavor? This Grilled Speckled Trout with Roasted Garlic Chimichurri delivers restaurant-quality results at home. The perfectly charred fish develops a crispy exterior while remaining tender inside. When topped with zesty herb-packed chimichurri sauce, […]

Peruvian-Style Roasted Chicken served with a vibrant green Aji Verde sauce made with cilantro, avocado, and lime, garnished with fresh herbs.

Peruvian-Style Roasted Chicken with Aji Verde

3 hours 35 minutes Easy

Peruvian-Style Roasted Chicken with Aji Verde is a vibrant, flavor-packed dish that celebrates traditional Peruvian cuisine with a modern twist. This recipe enhances classic Pollo a la Brasa by incorporating makrut lime leaves, adding an aromatic citrus note that perfectly complements the smoky, savory marinade. […]

A plated dish of Pan-Seared Mahi Mahi served over a creamy bed of white corn and hearts of palm, garnished with fresh cilantro and a lime wedge on the side. The fish is golden and perfectly seared, adding a vibrant contrast to the creamy, textured base.

Pan-Seared Mahi Mahi with Creamy White Corn and Hearts of Palm

45 minutes Medium

Pan-Seared Mahi Mahi with Creamy White Corn and Hearts of Palm delivers an impressive restaurant-quality seafood dinner with minimal effort. This elegant mahi mahi recipe balances the clean, mild flavor of perfectly seared fish with a luxurious, creamy vegetable base for a gourmet weeknight dinner […]

A close-up image of a Grilled Flank Steak Chimichurri Sandwich featuring juicy slices of marinated flank steak, vibrant green chimichurri sauce, roasted red pepper strips, and fresh cucumber slices layered on a toasted ciabatta roll.

Grilled Flank Steak Chimichurri Sandwich

24 Hours, 45 Minutes Easy

The Grilled Flank Steak Chimichurri Sandwich is a handheld adventure that transforms simple ingredients into a memorable meal. This Argentinian-inspired creation features perfectly marinated and grilled flank steak, vibrant homemade chimichurri sauce, sweet roasted red peppers, and refreshing cucumber slices, all nestled between toasted ciabatta […]

A plate of golden, crispy plantain chips drizzled with a rich honey chipotle sauce, served with a lime wedge on the side, showcasing the sweet and spicy glaze against the crunchy chips and a vibrant pop of green from the lime.

Plantain Chips with Honey Chipotle Sauce

1 Hours, 05 Minutes Medium

Plantain Chips with Honey-Chipotle Sauce is a delicious, crispy snack that combines plantain chips’ natural sweetness and crunch with a sweet and spicy honey-chipotle sauce. This dish is a perfect example of how simple ingredients can transform into something extraordinary, offering a delightful contrast of […]

Grilled Flank Steak Chimichurri with crispy plantain chips, featuring juicy steak and fresh herb sauce.

Grilled Flank Steak with Chimichurri Sauce

24 Hours, 20 Minutes Easy

The Grilled Flank Steak with Chimichurri Sauce is a vibrant, flavor-packed dish that brings together perfectly marinated beef with a bright, herbaceous Argentinian sauce. This recipe transforms an affordable cut of meat into a memorable meal through simple techniques and balanced flavors, making it ideal […]

A plate of Roasted Potatoes con Mojo, featuring golden, crispy Yukon gold potatoes tossed in a vibrant mojo sauce with garlic, onions, red wine vinegar, and fresh cilantro, garnished with a lime wedge.

Roasted Potatoes Con Mojo

50 minutes Easy

Spanish-Inspired Crispy Potato Recipe Create these golden, crispy Roasted Potatoes con Mojo for a vibrant side dish that elevates any meal with its zesty garlic-herb sauce. This Spanish-inspired recipe transforms humble Yukon gold potatoes into an extraordinary dish by pairing their naturally buttery flavor with […]

A plate of Creamy Gnocchi with Peas and Black Trumpet Mushrooms, featuring tender gnocchi in a rich, velvety sauce, mixed with green peas and earthy black trumpet mushrooms, garnished with fresh thyme and grated Parmesan cheese.

Creamy Gnocchi with Peas and Black Trumpet Mushrooms

50 minutes Easy

Create an elegant yet simple dinner with this Creamy Gnocchi with Black Trumpet Mushrooms and Peas recipe. This luxurious one-pan meal combines pillowy potato gnocchi with earthy wild mushrooms and sweet peas in a silky white wine cream sauce. Perfect for weeknight cooking or special […]

A plate of Creamy Italian Sausage and Shishito Pepper Tagliatelle, showcasing ribbons of pasta coated in a rich, creamy sauce dotted with slices of spicy Italian sausage and tender shishito peppers, garnished with fresh basil and a sprinkle of lemon zest.

Creamy Italian Sausage and Shishito Pepper Tagliatelle

45 minutes Easy

A Perfect Fusion Pasta Dinner Searching for an elevated pasta recipe that combines traditional Italian flavors with unexpected Asian influences? This Creamy Italian Sausage and Shishito Pepper Tagliatelle delivers a luxurious dining experience with rich, savory notes balanced by mild pepper heat. Perfect for date […]