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Cuisine Type: Thai

A colorful plate of Thai-Inspired Chicken, Okra, and Basil Stir-Fry featuring ground chicken, sliced red bell peppers, and fresh okra, garnished with vibrant basil leaves and served over a bed of jasmine rice.

Thai-Inspired Chicken, Okra, and Basil Stir-Fry

35 minutes Easy

The Thai-Inspired Chicken, Okra, and Basil Stir-Fry is a unique and vibrant dish that captures the very essence of Thai cuisine. With its unique combination of savory ground chicken, blanched okra, sweet red bell peppers, and aromatic basil leaves, this stir-fry offers a delightful interplay […]

Thai Chili Chicken & Brussels Sprout Stir-Fry

40 minutes Easy

Thai Chili Chicken and Brussels Sprouts Stir-Fry is an enticing fusion dish that combines the fiery flavors of Thai cuisine with the hearty, earthy notes of Brussels sprouts. The result is a dish that’s both flavorful and packed with a wide array of nutrients. Typically, […]

Sweet Heat Bay Scallop Stir-Fry

45 minutes Medium

Sweet Heat Bay Scallop Stir-Fry is a vibrant and tantalizing dish that marries the delicate sweetness of bay scallops with a symphony of fiery and savory flavors. Each bite promises a delightful texture, from the succulent bay scallops to the al dente noodles and crisp […]

Thai-Inspired Lemongrass Limeade

30 minutes Easy

When life hands you limes, lemongrass, and ginger, you make Thai-inspired lemongrass limeade. That’s how the saying goes, right? Close enough. Lemongrass is a popular Thai ingredient used in various sauces, marinades, and teas, to name a few uses. The herb is native to tropical […]