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Cuisine Type: Thai

A colorful plate of Thai-Inspired Chicken, Okra, and Basil Stir-Fry featuring ground chicken, sliced red bell peppers, and fresh okra, garnished with vibrant basil leaves and served over a bed of jasmine rice.

Thai-Inspired Chicken, Okra, and Basil Stir-Fry

35 minutes Easy

The Thai-Inspired Chicken, Okra, and Basil Stir-Fry is a unique and vibrant dish that captures the very essence of Thai cuisine. With its unique combination of savory ground chicken, blanched okra, sweet red bell peppers, and aromatic basil leaves, this stir-fry offers a delightful interplay […]

Thai Chili Chicken & Brussels Sprout Stir-Fry

40 minutes Easy

Thai Chili Chicken and Brussels Sprouts Stir-Fry is an enticing fusion dish that combines the fiery flavors of Thai cuisine with the hearty, earthy notes of Brussels sprouts. The result is a dish that’s both flavorful and packed with a wide array of nutrients. Typically, […]

A serving of spicy scallop udon stir-fry with seared scallops, udon noodles, sautéed vegetables, fried shallots, and a garnish of sesame seeds and lime wedges.

Spicy Scallop and Udon Stir-Fry

40 minutes Medium

This Spicy Scallop and Udon Stir-Fry is a fun and vibrant dish that combines tender, seared scallops with chewy udon noodles, crisp vegetables, and a bold, umami-packed sauce. The dish showcases a perfect balance of flavors: sweetness from honey, heat from sriracha and red pepper […]

Thai-Inspired Lemongrass Limeade

30 minutes Easy

When life hands you limes, lemongrass, and ginger, you make Thai-inspired lemongrass limeade. That’s how the saying goes, right? Close enough. Lemongrass is a popular Thai ingredient used in various sauces, marinades, and teas, to name a few uses. The herb is native to tropical […]