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Three charred corn tortillas filled with crispy golden fried fish, green salsa, and bright magenta pickled onions on a stark white surface.

Beer-Battered Flounder Tacos with Hibiscus Pickled Shallots
Overhead view of sliced medium-rare top sirloin steak topped with dark brown beer gravy, served in a white bowl over roasted potatoes and whole sautéed mushrooms.

Dark Beer and Soy Marinated Top Sirloin with Spiced Pan Gravy
Chicken thighs simmering in a dark mole beer braising sauce with dried chiles, onion, and aromatics.

Mole and Beer Braised Chicken with Red Onion Relish
A bowl of Guinness Beef and Brussels Sprouts Stew featuring tender beef, roasted Brussels sprouts, carrots, and a rich, dark stout-infused broth, garnished with fresh parsley.

Guinness Beef and Brussels Sprouts Stew
A plate of Smothered Pork Butt Steaks served on top of beer-braised collard greens, topped with rich gravy and garnished with fresh parsley.

Smothered Pork Butt Steaks with Beer-Braised Collard Greens
Crispy beer-battered fish with garlic parsley fries and homemade tartar sauce on a white plate.

Beer-Battered Fish and Garlic Parsley Chips with Homemade Tartar Sauce
Crispy Beer-Battered Cusk served on a plate alongside a creamy coleslaw, featuring golden, crunchy cusk fillets with a light beer batter, paired with a refreshing slaw for a balanced and flavorful dish.

Crispy Beer-Battered Cusk
Beer Braised Country-Style Ribs and Sauerkraut served on a plate, featuring tender, slow-cooked ribs braised in beer with tangy sauerkraut, garnished with fresh herbs for a hearty, comforting meal

Beer Braised Country-Style Ribs and Sauerkraut

BBQ Braised Chuck Roast