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Crispy yuca fritters served alongside purple cabbage and fresh cilantro, drizzled with zesty horseradish sauce for a vibrant and flavorful presentation.

Yuca Fritters with Zesty Horseradish Dipping Sauce

1 Hours, 05 Minutes Medium

Yuca Fritters with Zesty Horseradish Dipping Sauce is a delightful fusion of crunchy, savory fritters and a tangy, spicy dipping sauce. These fritters, crafted from yuca (also known as cassava), boast a texture and flavor that are genuinely unique, setting them apart from traditional potato-based […]

Chili Oil & Garlic Confit Oaxaca Cheese Spread

30 minutes Easy

Combining garlic confit, chili oil, and Oaxaca cheese creates a sumptuous cheese dip that balances the creaminess of cheese with the deep, mellow flavors of garlic confit and the spicy kick of chili oil. Oaxaca cheese, which hails from Mexico, is known for its stringy, […]