Authentic and approachable dishes and more for anyone with a kitchen
Peruvian-Style Roasted Chicken with Aji Verde is a vibrant, flavor-packed dish that celebrates traditional Peruvian cuisine with a modern twist. This recipe enhances classic Pollo a la Brasa by incorporating makrut lime leaves, adding an aromatic citrus note that perfectly complements the smoky, savory marinade. […]
If you’re a fan of bold flavors and seafood-inspired meals, this Cajun Shrimp Burger will surely hit the spot. Combining juicy shrimp patties, sweet caramelized onions, tangy purple cabbage slaw, and a smoky remoulade, this burger combines the best coastal and Cajun cuisine. It’s a […]
A Southern comfort classic with a modern twist, this sandwich combines crispy fried chicken, spicy-sweet hot honey, and a rich, creamy pimento cheese spread on a buttery brioche bun. Each layer delivers bold flavors and contrasting textures, creating an unforgettable sandwich that captures the essence […]
These Braised Pork Tenderloin Sliders with Horseradish Aioli provide a gourmet spin on traditional sliders. They feature succulent pork, zesty horseradish, and luscious caramelized onions. These sliders blend savory, sweet, and spicy flavors in each bite, ideal for gatherings or as a fulfilling dinner choice. […]
This dish combines crispy, slow-roasted chicken wings with a creamy, tangy scallion ranch perfect for dipping. It’s a crowd-pleaser, blending bold flavors and a satisfying texture. It’s ideal for casual gatherings, game days, or delicious homemade treats. The magic of these chicken wings lies in […]
Tuna Tataki Tacos with Cilantro Lime Slaw is a refreshing and vibrant fusion of flavors, textures, and colors. These tacos combine the boldness of seared ahi tuna with the freshness of a creamy cilantro lime slaw, bringing together classic Asian-inspired ingredients in a Mexican format. […]
This vibrant, flavor-packed dish reimagines traditional Mexican street food with a modern, seafood-forward twist. Inspired by esquites, a beloved Mexican street corn dish, this skillet meal combines smoky charred corn with succulent shrimp, bold spices, and a creamy, tangy sauce. The perfect balance of heat, […]
Paprika Steak Fries with Passionfruit Aioli is not just a dish; it’s a unique and innovative culinary experience. It combines the hearty, savory flavors of crispy steak fries with the tangy, tropical notes of passionfruit aioli, offering a delightful twist on classic comfort food. This […]
This vibrant take on traditional esquites combines grilled corn, charred jalapeño, and sweet Vidalia onion in a creamy, tangy lime sauce with cotija cheese. The result? A Mexican-inspired side dish that perfectly balances smoky heat, sweetness, and citrusy brightness—ideal for summer cookouts, taco nights, or […]
Southern Fried Catfish with Spicy Esquites is a flavor-packed fusion dish combining Southern comfort food with Mexican street food. This recipe pairs crispy, golden-brown fried catfish with creamy, spicy esquites (Mexican street corn salad), creating a dish that’s rich in texture and bold in flavor. […]