This Whiskey-Braised Pork Tenderloin is a refined yet cozy dish that boasts deep, rich flavors ideal for fall. The pork tenderloin shines as it becomes exceptionally tender and flavorful after a slow braise in a whiskey-infused broth. Accompanied by caramelized apples and sweet onions, and […]
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Lamb and Mushroom Bolognese
This Lamb and Mushroom Bolognese offers a flavorful twist on the classic Italian sauce, combining the umami richness of mushrooms with the bold earthiness of ground lamb. Unlike a traditional Bolognese, which often relies on beef or pork, the lamb in this dish brings a […]