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poblano pepper

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A bowl of smoky poblano and pasilla chicken stew with rice, topped with mixed greens and cilantro in a rich, reddish-brown broth.

Smoky Poblano and Pasilla Pepper Chicken Stew
Baked chicken pimento cheese poblano enchiladas topped with smoky rojo sauce, fresh cilantro, and toasted pepitas in a rustic serving dish.

Chicken Enchiladas with Pimento Cheese, Rojo Sauce, and Poblano Vinaigrette
Crispy golden hake fish cakes served on a plate with smoky green pepper herb salsa and fresh lemon wedges.

Hake and Potato Fish Cakes with Green Pepper–Herb Salsa
Cumin couscous bowl topped with roasted Brussels sprouts, crispy chickpeas, and drizzled with a vibrant charred poblano herb sauce.

Cumin Couscous Bowl with Roasted Brussels Sprouts and Poblano Sauce
Bowl of creamy masa polenta topped with spiced shrimp, charred peppers and shallots, garnished with cotija cheese, toasted pepitas, cilantro, and lime wedges.

Shrimp and Masa Polenta Grits with Charred Vegetables and Tomato Broth
A plate of Pan-Seared Pork Chops with Poblano Pepper Compote, served over fresh arugula and topped with crumbled cotija cheese, showcasing the golden-brown sear of the chops and the vibrant, smoky pepper topping.

Pan-Seared Pork Chops with Poblano Pepper Compote
A plate of creamy gnocchi topped with shredded smoky brisket and roasted poblano peppers, garnished with fresh cilantro and a sprinkle of Parmesan cheese. The dish has a rich, golden sauce and is served with a dash of paprika for added color.

Smoky Brisket and Roasted Poblano Gnocchi
A toasted hoagie roll overflowing with slices of grilled Italian sausage, charred red and green bell peppers, and poblano, all topped with a rich homemade marinara sauce and melted Monterey Jack cheese, creating a colorful and appetizing meal.

Grilled Italian Sausage and Peppers Hoagie
Roasted Corn and Pepper Medley Salsa served in a bowl, showcasing a colorful mix of roasted corn, vibrant peppers, and fresh herbs, creating a bright and flavorful salsa

Roasted Corn and Pepper Medley Salsa
Grilled Flank Steak, Onion, and Poblano Pepper Fajitas served on a sizzling platter, featuring tender slices of marinated flank steak, charred onions, and smoky poblano peppers, ready to be wrapped in warm tortillas for a flavorful fajita experience

Grilled Flank Steak, Onion, and Poblano Pepper Fajitas