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A plate of golden-brown pollock fish cakes drizzled with saffron aioli, served alongside colorful roasted yellow squash and zucchini seasoned with za'atar, garnished with fresh parsley and caramelized lemon slices.

Pollock Fish Cakes with Saffron Aioli and Za’atar Roasted Squash and Zucchini

1 Hours, 00 Minutes Medium

Kyle Taylor July 9, 2024

Pollock Fish Cakes with Saffron Aioli and Za’atar Roasted Squash and Zucchini combine flavors, textures, and colors for a delightful culinary experience.The main component, the pollock fish cakes, are crafted from tender, flaky pollock fillets that are first poached. These fillets are then flaked and […]

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A beautifully plated dish of Lemon Garlic Pollock served with creamy Roasted Butternut Squash Risotto, garnished with fresh herbs and a lemon wedge, showcasing the vibrant colors and textures of the flaky fish and the rich, golden risotto.

Garlic-Lemon Baked Pollock and Roasted Butternut Squash Risotto

1 Hours, 20 Minutes Hard

Kyle Taylor November 30, 2023

This dish, Garlic-Lemon Baked Pollock served with Roasted Butternut Squash Risotto, is a wonderful blend of flavors and textures, marrying the freshness of the sea with the earthy sweetness of autumn harvest. Pollock, a light and subtly sweet fish, is enhanced by the pungent aroma […]

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