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Close-up of a pork belly BLT with balsamic-marinated roasted tomatoes, crisp lettuce, and toasted bread on a white plate.

Pork Belly BLT with Balsamic-Marinated and Roasted Tomatoes and Caramelized Onions
A hearty bowl of Chipotle Chicken and Chickpea Stew featuring tender shredded chicken, creamy chickpeas, corn, and a smoky chipotle-infused broth, topped with lime-dressed cabbage, crumbled cotija cheese, and fresh cilantro.

Chipotle Chicken and Chickpea Stew
Sun-Dried Tomato and Basil Tagliatelle served on a plate, featuring creamy pasta coated in a rich sun-dried tomato sauce, garnished with fresh basil, lemon zest, and Parmesan cheese

Sun-dried Tomato and Basil Tagliatelle
A juicy Mediterranean Herb and Tahini Chicken Burger with fresh herbs, creamy tahini aioli, and crisp veggies on a toasted sesame bun

Mediterranean Herb and Tahini Chicken Burger
A bowl of pasta topped with Italian Sausage Bolognese sauce, garnished with grated Parmesan cheese and fresh parsley.

Italian Sausage Bolognese
A vibrant plate of Kingfish Escovitch featuring crispy fried kingfish steaks topped with a tangy, spicy vegetable medley of carrots, onions, bell peppers, and Scotch bonnet peppers, garnished with chopped green onions and served with lime wedges.

Jamaican-Inspired Kingfish Escovitch
A bowl of vibrant roasted tomato and pasilla pepper salsa, surrounded by crispy tortilla chips and a lime wedge on the side.

Roasted Tomato and Pasilla Pepper Salsa
A plate of Ground Beef and Mushroom Duxelles Tacos filled with savory beef and mushroom mixture, topped with vibrant roasted tomato and pasilla pepper salsa, garnished with fresh cilantro, and served with lime wedges on warm flour tortillas.

Ground Beef and Mushroom Duxelles Tacos
A vibrant bowl of Chilled Pea and Mint Salad with Feta, featuring sweet peas, diced red bell pepper, cherry tomatoes, red onion, fresh mint, and crumbled feta, all dressed with a tangy lemon dressing.

Chilled Pea and Mint Salad
A Blackened Shrimp and Creamy Coleslaw Po'Boy sandwich with spicy shrimp, creamy coleslaw, bread and butter pickles, and fresh tomato slices in a ciabatta roll.

Blackened Shrimp and Creamy Coleslaw Po’Boy