Authentic and approachable dishes and more for anyone with a kitchen
The Ube, Brussels Sprout, and Sun-Dried Tomato Hash offers a vibrant blend of the earthy sweetness of ube, sautéed Brussels sprouts, and zesty sun-dried tomatoes. Topped with creamy goat cheese and fresh parsley, it is a versatile option for breakfast, brunch, or a speedy dinner. […]
Ube Fries with Creamy Mango Aioli is a delightful and visually stunning dish that combines the unique flavors and vibrant colors of ube (purple sweet potatoes) with a tangy and sweet mango aioli. This dish not only serves as a perfect appetizer or snack but […]
Brussels Sprouts, Ube, and Ground Lamb Hash is a culinary masterpiece, a fusion of flavors and textures that tantalizes the palate and comforts the soul. This dish is an innovative combination of earthy Brussels sprouts, sweet and nutty ube (purple yam), and rich, savory ground […]
Purple yam jam, also known as ube halaya or ube jam, is a popular Filipino dessert made from purple yam called ube. It is a vibrant purple-colored sweet spread or paste that is commonly used as a filling for various Filipino pastries, cakes, and desserts. […]