Authentic and approachable dishes and more for anyone with a kitchen
Veal and Mushroom Stew with Mashed Rutabaga is the perfect autumn comfort dish, combining tender veal, earthy mushrooms, and creamy mashed rutabaga. This dish celebrates hearty, rustic flavors that draw inspiration from French cuisine and Northern European traditions, resulting in a sophisticated and deeply satisfying […]
Spicy Veal and Tomato Rigatoni encapsulates the essence of rustic Italian cooking. It combines the tender allure of veal with the robust flavors of a spicy tomato sauce, all interwoven with the comforting embrace of al dente rigatoni pasta. This culinary creation is a testament […]
Veal is a contentious subject. Many will consider the protein “wrong” to eat. Many more will agree that it’s not something to proudly profess your love for, that is if you do eat it on any sort of regular basis. I can’t recall ever seeing […]
Spezzatino is a traditional Italian dish that consists of small pieces of meat stewed with vegetables in a flavorful sauce. The name “spezzatino” is derived from the Italian word “spezzare,” which means “to cut into pieces.” This dish is beloved for its comforting and hearty […]