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A plate of Southern Fried Catfish with Spicy Esquites, featuring golden, crispy catfish fillets alongside creamy, charred corn topped with crumbled cotija cheese, fresh cilantro, and lime wedges.

Southern Fried Catfish with Spicy Esquites

1 hour Medium

Southern Fried Catfish with Spicy Esquites is a delightful fusion of Southern American and Mexican culinary traditions. This dish combines the crispy, flavorful goodness of Southern fried catfish with the creamy, spicy, and tangy notes of Mexican street corn, also known as esquites. Each dish […]