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goat cheese

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Flatbread topped with caramelized onion, roasted cherry tomatoes, goat cheese crumbles, and fennel fronds on a golden, crisp crust

Caramelized Onion, Fennel, and Roasted Tomato Flatbread
Sheet pan gnocchi with roasted butternut squash and golden beets on a white plate, finished with brown butter muscovado sauce, balsamic glaze, goat cheese, and thyme.

Sheet Pan Gnocchi with Butternut Squash, Golden Beets, and Brown Butter Muscovado Sauce
Close-up of peach, gorgonzola, and goat cheese pizza topped with caramelized onions, fresh prosciutto, thyme, and a drizzle of honey.

Peach, Gorgonzola & Goat Cheese Pizza with Caramelized Vidalia Onions, Thyme, and Honey
A bowl of miso ground beef with roasted butternut squash, charred rapini, crumbled goat cheese, toasted pepitas, and a drizzle of honey.

Miso Ground Beef Bowl with Roasted Butternut Squash, Charred Rapini, and Honey
A bowl of wild rice tossed with roasted butternut squash, rutabaga, and mushrooms, topped with crumbled goat cheese, toasted pepitas, and crispy shallots.

Wild Rice with Roasted Butternut Squash, Rutabaga and Mushrooms
A plated dish of honey mustard braised lamb with roasted beets and carrots, garnished with crumbled goat cheese, toasted pine nuts, and a drizzle of reduced braising sauce, served on a minimalist white plate against a clean, bright background.

Honey Mustard Braised Lamb with Beets and Carrots
A plate of Soy-Lime Grilled Hanger Steak and Peppers, featuring sliced hanger steak with a caramelized crust, charred shishito and green bell peppers, grilled shallots, and crumbled goat cheese, served over arugula with grilled limes on the side. A drizzle of reduced soy-lime glaze adds a rich, umami-packed finish.

Soy-Lime Grilled Hanger Steak and Peppers
Harvest Lentil Salad with Goat Cheese and Figs in a white bowl, featuring roasted butternut squash, carrots, toasted almonds, and balsamic vinaigrette, garnished with fresh thyme.

Harvest Lentil Salad with Goat Cheese and Figs
A Mediterranean Crispy Portobello Burger featuring a golden fried portobello mushroom layered with tangy goat cheese, caramelized onions, roasted red peppers, fresh arugula, and a drizzle of balsamic glaze, served on a toasted brioche bun.

Mediterranean Crispy Portobello Burger
Hot Honey Chicken Pimento Cheese Sandwich with crispy fried chicken, creamy pimento cheese, pickle slices, and a drizzle of hot honey on a brioche bun.

Hot Honey Chicken Pimento Cheese Sandwich