Home lemon

Tag: lemon

A bowl of penne pasta coated in vibrant green pesto made from kale, broccoli, arugula, and herbs, garnished with toasted panko and lemon zest.

Green Thunder Penne

30 minutes Easy

A vibrant pasta tossed with broccoli, kale, arugula pesto and topped with toasted pepitas and breadcrumbs. Craving a pasta dish that’s both nutritious and bursting with flavor? This Kale, Broccoli and Arugula Pesto Penne transforms everyday ingredients into a restaurant-worthy meal that’s perfect for busy […]

Overhead view of tomato-braised lamb topped with golden, crispy gnocchi and drizzled with labneh aioli, garnished with chopped herbs in a white bowl on a bright white background.

Tomato Braised Lamb with Crispy Gnocchi and Labneh Aioli

4 hours Medium

Looking for a bold, comforting Mediterranean lamb recipe that feels restaurant-quality? This Tomato-Braised Lamb with Crispy Gnocchi and Labneh Aioli delivers incredible flavor with every bite. The dish centers around slow-cooked lamb shoulder that simmers in a rich tomato sauce infused with garlic, cumin, and […]

A bowl of wild rice tossed with roasted butternut squash, rutabaga, and mushrooms, topped with crumbled goat cheese, toasted pepitas, and crispy shallots.

Wild Rice with Roasted Butternut Squash, Rutabaga and Mushrooms

1 hour 15 minutes Easy

This wild rice bowl with roasted butternut squash, rutabaga, and mushrooms celebrates cold-weather cooking with its hearty, comforting flavors. Perfect as a vegetarian main dish, it combines earthy wild rice, sweet roasted vegetables, and a bright lemon-honey vinaigrette. Ideal for cozy dinners, make-ahead lunches, or […]

Grilled speckled trout with roasted garlic chimichurri, served on a bed of arugula, radishes, and toasted pumpkin seeds on a neutral plate.

Grilled Speckled Trout with Roasted Garlic Chimichurri

45 minutes Easy

Looking for a healthy grilled fish recipe that combines simplicity with incredible flavor? This Grilled Speckled Trout with Roasted Garlic Chimichurri delivers restaurant-quality results at home. The perfectly charred fish develops a crispy exterior while remaining tender inside. When topped with zesty herb-packed chimichurri sauce, […]

Golden, crispy pan-fried hake fillet with a fragrant herb crust, served alongside a vibrant warm purple cabbage salad, garnished with toasted nuts and fresh herbs.

Pan-Fried Herb Hake with Warm Purple Cabbage Salad

A European-Inspired Seafood Delight Looking for a restaurant-quality fish dinner that balances crispy textures with bright flavors? This Pan-Fried Herb Hake with Warm Purple Cabbage Salad delivers sophisticated European coastal cuisine in an approachable recipe. The combination of herb-crusted hake fillets and vibrant purple cabbage […]

Flounder Piccata served on a plate, featuring tender flounder fillets in a bright, tangy lemon-butter sauce with capers and fresh parsley.

Flounder Piccata

50 minutes Medium

A Mediterranean Seafood Delight Perfect for Weeknight Elegance Are you searching for a sophisticated seafood dish that delivers restaurant-quality results with minimal effort? This Flounder Piccata recipe transforms delicate white fish into an impressive Mediterranean masterpiece through simple techniques and bright flavors. The combination of […]