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Brussels sprouts

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A white bowl filled with crispy fried sliced brussels sprouts and shishito peppers coated in a dark berry glaze and topped with crushed hazelnuts.

Blackberry-Agave Fried Sprouts and Shishitos with Toasted Hazelnuts
Pan-seared black cod with white wine miso sauce, charred Brussels sprouts and bok choy, topped with crispy fried shallots

Black Cod with White Wine Miso Sauce, Wok-Charred Greens, and Fried Shallots
Cumin couscous bowl topped with roasted Brussels sprouts, crispy chickpeas, and drizzled with a vibrant charred poblano herb sauce.

Cumin Couscous Bowl with Roasted Brussels Sprouts and Poblano Sauce
A white bowl filled with Brussels Sprouts Carbonara made with pasta shells, roasted Brussels sprouts, crispy prosciutto, grated Parmesan, and a creamy miso-butter sauce.

Brussels Sprouts Carbonara with Browned Butter, Miso, and Crispy Prosciutto
Crispy gnocchi served over a smooth purple ube purée, with seared Brussels sprouts, toasted pepitas, and lemon zest garnish on a ceramic plate.

Crispy Gnocchi with Ube Purée and Brussels Sprouts
A bowl of Guinness Beef and Brussels Sprouts Stew featuring tender beef, roasted Brussels sprouts, carrots, and a rich, dark stout-infused broth, garnished with fresh parsley.

Guinness Beef and Brussels Sprouts Stew
Brussels Sprouts and Parmesan Pizza with a crispy crust, topped with shredded Brussels sprouts, nutty Parmesan cheese, and drizzled with tangy balsamic glaze, served on a rustic wooden board.

Brussels Sprouts and Parmesan Pizza
A vibrant plate of roasted Brussels sprouts drizzled with Thai-inspired mustard sauce, garnished with roasted peanuts, fresh cilantro, and lime wedges for a bold and colorful presentation

Roasted Brussels Sprouts with Thai-Inspired Mustard Sauce
A plate of Maple Bacon Glazed Brussels Sprouts, featuring golden caramelized sprouts coated in a maple-balsamic glaze, with crispy bacon pieces and a sprinkle of paprika.

Maple Bacon Glazed Brussels Sprouts
Roasted Broccoli and Brussels Sprouts Caesar Salad topped with toasted breadcrumbs and Parmesan cheese, served in a bowl with a creamy homemade olive oil Caesar dressing.

Roasted Broccoli and Brussels Sprouts Caesar Salad