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Cocktails

A frothy Pomegranate Pineapple Smoke cocktail in a rocks glass, featuring a silky egg white foam top and vibrant pink hues, set against a clean, minimal background.

Cocktails

Pomegranate Pineapple Smoke

30 minutes Easy

A Tamarind Pineapple Tequila Sour served in a glass, topped with a frothy layer and garnished with a smoky charred lime wheel, set against a white background.

Cocktails

Tamarind Pineapple Tequila Sour

15 minutes Easy

A Lavender Whiskey Sour garnished with a lemon twist and a sprig of lavender, served in a glass with a smooth, frothy top.

Cocktails

Lavender Whiskey Sour

20 minutes Easy

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Desserts

Hawaiian Roll Macadamia Nut Bread Pudding topped with coconut caramel sauce, served in slices with macadamia nuts and a drizzle of caramel.

Desserts

Hawaiian Roll Macadamia Nut Bread Pudding

1 hour 15 minutes Easy

A slice of Sweet Potato Pie with a vanilla wafer crust, drizzled with whiskey caramel sauce and dusted with powdered sugar.

Desserts

Sweet Potato Pie with Vanilla Wafer Crust and Whiskey Caramel Sauce

4 hours Medium

A slice of pumpkin cheesecake with a brown butter graham cracker crust, garnished with a drizzle of caramel and a sprinkle of powdered sugar, sitting on a plate for a festive fall dessert.

Desserts

Pumpkin Cheesecake with Brown Butter Graham Cracker Crust

7 hours Medium

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Editorial

Editorial

American-Chinese Cuisine: More American or Chinese?

Editorial

Sangria, a Gimmick No More

Agave plants with the backdrop of Mexico City, showcasing the vibrant green of the plants against the urban skyline.

Editorial

Mezcal, The Rise of an Artisanal Spirit

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Mains

A pan seared amberjack fillet topped with creamy coconut curry sauce, garnished with fresh cilantro and served alongside steamed rice and lime wedges.

Mains

Pan-Seared Amberjack with Coconut Curry Sauce

45 minutes Easy

A Shiitake and Cremini Mushroom French Dip sandwich on a toasted baguette with melted Swiss cheese, served alongside a bowl of rich soy-based broth for dipping.

Mains

Shiitake and Cremini Mushroom French Dip

45 minutes Easy

A bowl of Black Trumpet Mushroom Cream Sauce served over wild rice, garnished with golden toasted breadcrumbs, fresh thyme, and grated Parmesan cheese.

Mains

Black Trumpet Mushroom Cream Sauce with Wild Rice

1 hour 15 minutes Medium

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Sides

A vibrant Roasted Corn and Bell Pepper Salad served in a bowl, featuring charred corn, roasted red and green bell peppers, fresh arugula, red onion, and cilantro, drizzled with lime-honey dressing and garnished with crumbled cotija cheese.

Sides

Roasted Corn and Bell Pepper Salad

45 minutes Easy

A bowl of Peanut Butter Hazelnut Granola with oats, roasted hazelnuts, and coconut flakes.

Sides

Peanut Butter Hazelnut Granola

30 minutes Easy

A bowl of roasted cauliflower Parmesan orzo featuring creamy orzo pasta mixed with caramelized cauliflower, topped with freshly grated Parmesan and chopped parsley.

Sides

Roasted Cauliflower Parmesan Orzo

45 minutes Easy

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Smoothies / Juices

A glass of chamomile mango lime tea, garnished with a lime slice, with a vibrant yellow hue from mango nectar

Smoothies / Juices

Chamomile Mango Lime Tea

10 minutes Easy

a glass of honeydew agua fresca with ice and lime slices, showcasing the smooth, light green, refreshing drink

Smoothies / Juices

Honeydew Agua Fresca

1 hour Easy

A vibrant glass of Prickly Pear Agua Fresca, featuring a bright magenta color, garnished with a lime wedge and served over ice cubes, perfect for a refreshing and exotic drink.

Smoothies / Juices

Prickly Pear Agua Fresca

1 Hours, 30 Minutes Easy

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