Authentic and approachable dishes and more for anyone with a kitchen
The Seared Ahi Tuna Tostada with Wasabi Guacamole is a delightful fusion of globe-ranging flavors and textures, a unique marriage of Mexican and Japanese cuisine. This visually stunning dish features perfectly marinated and seared ahi tuna, creamy and spicy wasabi guacamole, and a flavorful garlic […]
Citrus Grilled Shrimp and Leeks Salad offers a colorful and refreshing meal that merges distinctive flavors and textures for a light but fulfilling dish. This salad not only looks beautiful but is also rich in nutrients, making it a nutritious choice for any menu. It […]
Salmon Cakes with Avocado Dill Cream is a dish that skillfully combines the richness of salmon with the creamy and refreshing flavors of avocado and dill, resulting in an indulgent and refreshing culinary experience. Essentially, this dish celebrates contrasts – the hearty yet delicate nature […]
The Avocado Mezcal Margarita is a modern twist on the classic margarita cocktail by blending the traditional smokiness of mezcal with the creamy texture of avocado. This equals a drink that is both innovative and deeply satisfying. This cocktail embodies the spirit of culinary experimentation, […]
Corn and Mezcal Guacamole is a culinary delight that stands out in the world of traditional guacamole recipes. This dish takes the creamy, lush textures and rich flavors of the Tropical Avocado to new heights by pairing it with the smoky sophistication of mezcal and […]
The Spicy Ahi Tuna Poke Bowl is a harmonious blend of fresh, high-quality ingredients that come together quickly to create a symphony of flavors and textures. This dish beautifully fuses the delicate essence of sushi-grade Ahi tuna with a vibrant medley of complementary components, resulting […]
Fried Mahi Mahi with Guacamole and Creamy Chipotle Lime Sauce is a dish that artfully showcases the delightful interplay between the subtle flavors of the sea and the vibrant, robust notes of Mexican-inspired cuisine. This dish, while not strictly traditional, pays homage to the rich […]
The Seared Ahi Tuna Sandwich with Avocado Aioli and Chipotle Guava Mango Jam is a delightful handheld creation that blends an array of flavors and textures, resulting in a dish that is colorful and full of flavor. The ahi tuna is at the heart of […]
Guacamole has a rich history that dates back centuries. It originated in Mesoamerica, the region that encompasses present-day Mexico and parts of Central America. The word “guacamole” itself is derived from the Nahuatl word “āhuacamolli,” which roughly translates to “avocado sauce.” Avocados have been cultivated […]
Salmon is one of the most abundantly available and affordable consumer fish species out there, and for pretty good reason. It’s versatile, tasty, and easy to cook. What else could you ask for? That said, there’s almost too many different types of Salmon, from farm […]